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Receta Chicken Taco Casserole
by CookEatShare Cookbook

Chicken Taco Casserole
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  Raciónes: 8

Ingredientes

  • 1 (10 1/2 ounce.) pkg. tortilla chips, crushed
  • 8 (10 ounce.) chedder cheese, grated
  • 1 can mushroom soup
  • 1 can cream of chicken soup
  • 1 onion, minced
  • 1 can Milnot lowfat milk
  • 1 sm. can green chilies, minced
  • 1 whole chicken or possibly 4 to 5 chicken breasts, boiled and chunked.

Direcciones

  1. Mix soup and lowfat milk together. Add in chicken pcs, onion and green chilies. Layer 1/2 chips, soup and chicken mix and the other 1/2 chips on top. Cook at 350 degrees for 30 min. Top with grated cheese and let heat.