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Chicken Tagine With Seven Vegetables - Recipe Cost

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1 1/2 x cinnamon sticks
Ingredients Per Serving Qty Common Price Price per Serving
3 1/2 lb chicken 14 oz
$0.98 per pound
$0.86
1 Tbsp. extra virgin olive oil 3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
1 3/4 lb eggplant 7 oz
$1.99 per item
$0.86
2 Tbsp. extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
1 c. onions minced 1/4 cup
$0.79 per pound
$0.07
3 x garlic cloves crushed 3/4 garlic cloves
$4.00 per pound
$0.02
3 c. stock chicken 3/4 cup
$0.99 per 14 1/2 ounces
$0.43
1 tsp curry pwdr 1/4 teaspoon
$3.49 per 6 ounces
$0.01
1 tsp cumin grnd 1/4 teaspoon
$1.69 per 1 1/4 ounces
$0.03
1/4 tsp turmeric 0.06 teaspoon
$6.99 per 16 ounces
$0.00
1/4 tsp black pepper 0.06 teaspoon
$7.99 per 16 ounces
$0.00
1 x turnip cubed 1/4 turnip
$1.99 per pound
$0.13
1 med zucchini 1/4 zucchini
$1.99 per pound
$0.21
1 x carrots 1/4 carrots
$1.49 per pound
$0.05
1/2 x bell peppers red 1/8 bell peppers
$3.29 per pound
$0.11
3 med tomatoes 3/4 tomatoes
$1.99 per pound
$0.40
1/2 c. raisins 2 tablespoons
$6.29 per 24 ounces
$0.19
1 Tbsp. parsley 3/4 teaspoon
$1.09 per cup
$0.02
Total per Serving $3.54
Total Recipe $14.14
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