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Receta Chicken Tetrazzini (Canned Chicken)
by Global Cookbook

Chicken Tetrazzini (Canned Chicken)
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  Raciónes: 12

Ingredientes

  • 3 3/4 quart WATER, Hot
  • 1 3/4 gal WATER, BOILING
  • 3 gal WATER, BOILING
  • 1 lb CHEESE CHEDDER
  • 2 lb BUTTER PRINT SURE
  • 2 7/8 c. Lowfat milk, DRY NON-FAT L HEAT
  • 2 3/4 c. PIMENTOS 7 Ounce
  • 1 1/2 quart MUSHROOMS 16 Ounce
  • 1/2 lb ONIONS DRY
  • 1/2 lb PEPPER SWT GRN FRESH
  • 5 lb SPAGHETTI
  • 1 1/4 lb FLOUR GEN PURPOSE 10LB
  • 2 c. SOUP GRAVY BASE CHICKEN
  • 1 tsp PEPPER BLACK 1 LB CN
  • 6 Tbsp. SALT TABLE 5LB

Direcciones

  1. PAN: 12 BY 20 BY 2 1/2-INCH STEAM TABLE PAN TEMPERATURE: 350 F. OVEN
  2. STIR SPAGHETTI INTO BOILING SALTED WATER. STIR FREQUENTLY. COOK ABOUT 15 Min. DRAIN; SET ASIDE FOR USE IN STEP 6.
  3. Saute/fry ONIONS AND PEPPERS IN BUTTER Or possibly MARGARINE Till TENDER. Add in MUSHROOMS; COMBINE THOROUGHLY.
  4. COMBINE FLOUR AND SOUP AND GRAVY BASE. Add in TO SAUTEED VEGETABLES.
  5. STIR Till WELL MIXED.
  6. GRADUALLY Add in WATER, STIRRING CONSTANTLY. COOK 10 Min Or possibly Till SMOOTH AND THICKENED.
  7. RECONSTITUTE Lowfat milk; Add in GRADUALLY TO VEGETABLE-SAUCE Mix, STIRRING CONSTANTLY. SIMMER 10 Min.
  8. Add in SPAGHETTI, CHICKEN, PIMIENTOS, AND PEPPER. COMBINE THOROUGHLY.
  9. POUR ABOUT 1 1/2 GAL Mix INTO EACH PAN.
  10. SPRINKLE 1 C. CHEESE OVER Mix IN EACH PAN.
  11. BAKE 30 Min Or possibly Till CHEESE IS BUBBLING AND MELTED.
  12. NOTE:
  13. IN STEP 2, 1 Ounce (1/3 C.) DEHYDRATED ONIONS AND 1 1/4 Ounce
  14. (1 C.) DEHYDRATED GREEN PEPPERS (SEE RECIPE CARD A01100) Or possibly 8 Ounce (1 1/2 C.) Frzn DICED, GREEN PEPPERS MAY BE USED.
  15. NOTE:
  16. IN STEP 2, 9 Ounce DRY ONIONS A.P. WILL YIELE 8 Ounce Minced ONIONS AND 10 Ounce FRESH SWEET PEPPERS A.P. WILL YIELD 8 Ounce Minced PEPPERS.
  17. NOTE:
  18. IN STEP 2, 8-Z CN CANNED MUSHROOMS MAY BE USED.
  19. NOTE:
  20. IN STEP 6, 10-29 Ounce CN CANNED TURKEY MAY BE USED.
  21. NOTE:
  22. OTHER SIZES AND TYPES OF PANS MAY BE USED. SEE RECIPE CARD
  23. SERVING SIZE: 1 C.