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Chicken Tortilla Soup - Recipe Cost

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I seldom use a recipe for anything more then a general idea. So feel free to change, adjust, and make it the way you like. That's what I do! :D

use precooked chicken breasts, about 1-1 1/2 good-sized pieces, shredded.

Set aside.

Tortilla chips

Optional: I can dark red kidney beans, rinsed and drained

Ingredients	Per Serving Qty	Common Price	Price per Serving
2-3 tbsp veg. oil	1 7/8 teaspoons	$3.00 per 48 fluid ounces	$0.02
1 large onion, diced	1/4 onion	$0.79 per pound	$0.07
4 cloves garlic, minced	1 garlic cloves	$4.00 per pound	$0.03
1 tsp. ground ancho chilis	1/4 teaspoon	$21.09 per 16 ounces	$0.06
2 big tbsp. chili powder	1 1/2 teaspoons	$21.09 per 16 ounces	$0.34
1 tsp. cumin	1/4 teaspoon	$1.69 per 1 1/4 ounces	$0.11
20 can crushed tomatoes	5 can	$2.19 per 28 ounces	$2.62
2-3 diced canned jalapenos (or fresh if ya got 'em)	5/8 jalapenos	$1.99 per pound	$0.04
32 oz. chicken broth (I like the big box of College Inn)	8 oz	$0.99 per 14 1/2 ounces	$0.55
2 cups frozen corn	1/2 cup	$3.89 per 16 ounces	$0.58
Shredded cheeses such as sharp cheddar or one of those Mexican blends I love so much.	1/4 cheeses	$6.99 per 32 ounces	$0.05
Total per Serving			$4.47
Total Recipe			$17.86