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Ingredientes
- 1-1/2 teaspoons ground cumin
- 1-1/4 teaspoons chilli powder
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt, plus more to taste
- 2 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 1 cup diced onion
- 1/4 cup diced green bell pepper
- 1/4 cup diced red bell pepper
- 3 cloves garlic, minced
- 10-ounce can diced tomatoes and green chiles, such as Rotel
- 4 cups low-sodium chicken broth
- 4 cups hot water
- 3 tablespoons tomato paste
- 2- 15-ounce cans black beans, drained
- 3 tablespoons cornmeal
- 5 small corn tortillas
View Full Recipe at Colie's Kitchen
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