CookEatShare is also available in English
Cerrar

Print recipe cost

Ingredients Per Serving Qty Common Price Price per Serving
12 ounce Chicken Breast halves 2 oz
$3.49 per pound
$0.44
2 1/2 c. Water 1/3 cup
n/a
 
2 x Med Baking potatoes * 1/3 potatoes
$0.50 per pound
$0.08
1/2 c. Minced Celery 1 tablespoon
$1.99 per pound
$0.04
1 tsp Dry Chicken Bouillon pwdr 1/6 teaspoon
n/a
 
10 ounce Pkg frozen Mixed Vegetables 1 2/3 oz
$2.80 per 32 ounces
$0.15
2 tsp Unsalted Margarine 1/3 teaspoon
$8.29 per 45 ounces
$0.01
2 tsp Flour 1/3 teaspoon
$2.99 per 5 pounds
$0.00
1 c. Skim Lowfat milk 2 tablespoons
$3.69 per 1/2 gallons
$0.08
1 tsp Poultry seasoning 1/6 teaspoon
$9.99 per 12 ounces
$0.01
4 ounce Can liquid removed sliced Mushrooms 2/3 fl oz
$1.45 per 4 ounces
$0.28
1 c. Flour 2 tablespoons
$2.99 per 5 pounds
$0.03
1 tsp Baking pwdr 1/6 teaspoon
$2.59 per 10 ounces
$0.01
1/4 tsp Salt 0.04 teaspoon
$2.91 per 16 ounces
$0.00
1 tsp Plus 1 1/2 t Margarine 3/8 teaspoon
$5.89 per 45 ounces
$0.01
1/2 c. Nonfat Buttermilk peeled and cut into 1/2" cubes 1 tablespoon
$3.09 per quart
$0.06
Total per Serving $1.18
Total Recipe $7.10
Email Recipe Cost
or Cerrar