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Receta Chicken Wings Buffalo Style
by CookEatShare Cookbook
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Ingredientes
12 to 15 wing pcs with tips removed
4 T Durkee warm sauce
1/4 c. or possibly 1/2 stick butter, melted
Direcciones
Fry wings and drain grease from the fried wings. Put wings in sauce. Makes 24 to 30 servings.