Esta es una exhibición prevé de cómo se va ver la receta de 'Chicken With Avocado Salsa' imprimido.

Receta Chicken With Avocado Salsa
by Global Cookbook

Chicken With Avocado Salsa
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 4

Ingredientes

  • 1 lb Boneless chicken breast halves Chili pwdr salt and pepper
  • 1 x Ripe avocado
  • 1 Tbsp. Fresh lime juice
  • 1/2 c. Chunky salsa
  • 1 x Tomato minced
  • 2 x Green onions with tops,thinly sliced
  • 4 x Heated corn tortillas or possibly lettuce leaves

Direcciones

  1. Arrange chicken around the edges of a 9" pie plate or possibly baking dish.
  2. Sprinkle with chili pwdr, salt and pepper. Cover with vented plastic wrap.
  3. Rotating dish midway through cooking, microwave on high 5 to 6 min; set aside. Peel, seed and chop avocado. Combine with lime juice in a small bowl. Add in salsa, tomato and green onions; toss gently. Slice cooked chicken, lengthwise, into 1 to 2" strips and arrange on tortillas, making 4 servings. Top with salsa. Microwave on 50 % (medium) 2 min or possibly till heated.
  4. Makes 4 servings.