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Chicken With Lemon Grass ( Gai Takrai ) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
6 stalk lemon grass
1/4 c. Nuoc Mam (fish sauce)
Ingredients Per Serving Qty Common Price Price per Serving
8 x Scallions 2 scallions
$1.09 per cup
$0.33
1 tsp Sugar 1/4 teaspoon
$1.44 per pound
$0.00
6 x Chicken thighs boned/skin'd 1 1/2 chicken thighs
$2.69 per pound
$0.51
3 c. Vegetable oil 3/4 cup
$3.00 per 48 fluid ounces
$0.38
Total per Serving $1.21
Total Recipe $4.85
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