CookEatShare is also available in English
Cerrar

Print recipe cost

Ingredients Per Serving Qty Common Price Price per Serving
3 lb Chicken, Whole, No Skin, R-t-c - cut up 3/4 lb
$0.98 per pound
$0.73
1 Tbsp. Oil Salt and Pepper to taste 3/4 teaspoon
n/a
 
10 ounce Lima Beans -- thawed 2 1/2 oz
$1.69 per 15 ounces
$0.28
14 ounce Chicken Broth 3 1/2 oz
$0.99 per 14 1/2 ounces
$0.24
1/4 tsp Thyme 0.06 teaspoon
$1.97 per 2 ounces
$0.00
Total per Serving $1.26
Total Recipe $5.03
Email Recipe Cost
or Cerrar