Receta Chicken with Olives and Peppers
Ingredients
- 10 chicken breasts
- 5 tomatoes, sliced
- 1 large onion, sliced
- 1 red pepper, sliced
- 1 green pepper, sliced
- 1 yellow pepper, sliced
- 1 can pitted olives, drained and rinsed
- 5 cloves garlic, chopped
- 1/2 cup cilantro or parsley, chopped
- 2 cup chicken stock
- 1 lemon, sliced
- to taste salt and pepper
Instructions
1. Preheat oven to 450-degrees.2. Place all ingredients in a roasting pan and cook uncovered for an hour.
Details
Prep time: 20 mins Cook time: 1 hour Total time: 1 hour 20 mins Yield: 10 servings