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Chicken With Peppers And Olives, Basquestyle - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 c. Tomato concasse

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 lrg Chicken, 3 1/2 to 4 pounds	1/4 chicken	$0.98 per pound	$0.98
4 Tbsp. Oil	1 tablespoon	$3.00 per 48 fluid ounces	$0.03
4 ounce Salt pork, in 3/4" cubes	1 oz	$5.32 per pound	$0.33
2 x Spanish onions, thinly sliced	1/2 onions	$0.79 per pound	$0.10
12 x Cloves garlic peeled, whole	3 garlic cloves	$4.00 per pound	$0.08
2 x Red bell peppers, in 1/2" strips	1/2 bell peppers	$3.29 per pound	$0.43
2 c. Chicken stock	1/2 cup	$0.99 per 14 1/2 ounces	$0.28
1 c. Black olives, oil cured	1/4 cup	n/a
1 tsp Red chili flakes	1/4 teaspoon	$1.99 per 15 ounces	$0.01
1/2 tsp Cinnamon	1/8 teaspoon	$2.99 per 4 ounces	$0.01
Total per Serving			$2.25
Total Recipe			$9.00