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Chicken With Peppers And Olives, Basquestyle - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 c. Tomato concasse
Ingredients Per Serving Qty Common Price Price per Serving
1 lrg Chicken, 3 1/2 to 4 pounds 1/4 chicken
$0.98 per pound
$0.98
4 Tbsp. Oil 1 tablespoon
$3.00 per 48 fluid ounces
$0.03
4 ounce Salt pork, in 3/4" cubes 1 oz
$5.32 per pound
$0.33
2 x Spanish onions, thinly sliced 1/2 onions
$0.79 per pound
$0.10
12 x Cloves garlic peeled, whole 3 garlic cloves
$4.00 per pound
$0.08
2 x Red bell peppers, in 1/2" strips 1/2 bell peppers
$3.29 per pound
$0.43
2 c. Chicken stock 1/2 cup
$0.99 per 14 1/2 ounces
$0.28
1 c. Black olives, oil cured 1/4 cup
n/a
 
1 tsp Red chili flakes 1/4 teaspoon
$1.99 per 15 ounces
$0.01
1/2 tsp Cinnamon 1/8 teaspoon
$2.99 per 4 ounces
$0.01
Total per Serving $2.25
Total Recipe $9.00
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