| 2 can Swanson Chicken Broth - (14 1/2 ounce ea) |
1/4 can |
$2.00 per 32 ounces
|
$0.23 |
| 1 med carrot sliced |
1/8 carrot |
$1.49 per pound
|
$0.03 |
| 1/2 c. frzn whole kernel corn |
1 tablespoon |
$3.89 per 16 ounces
|
$0.09 |
| 1 c. Pace Picante Sauce |
2 tablespoons |
$3.49 per 24 ounces
|
$0.16 |
| 1/4 tsp garlic pwdr or possibly 2 cloves garlic chopped |
0.03 teaspoon |
$4.00 per pound
|
$0.00 |
| 1 can kidney beans - (abt 15 ounce) liquid removed |
1/8 can |
$0.89 per 15 1/2 ounces
|
$0.12 |
| 1 1/2 c. cubed cooked chicken or possibly 2 cans Swanson Premium Chunk White Chicken - (5 ounce ea), liquid removed |
3 tablespoons |
$0.98 per pound
|
$0.10 |
| 1 1/2 c. warm cooked rice |
3 tablespoons |
$5.00 per 10 pounds
|
$0.03 |
| Total per Serving |
$0.76 |
| Total Recipe |
$6.10 |
Suggestions?