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Receta Chicken With Tomatoes
by CookEatShare Cookbook

Chicken With Tomatoes
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  Raciónes: 4

Ingredientes

  • 2 chicken breasts, halved & cubed
  • 2 tbsp. cornstarch
  • 1 can stewed tomatoes, chunky style
  • 1 tbsp. butter
  • 1 tbsp. extra virgin olive oil
  • 1/2 c. white wine
  • 1 jar mushrooms, cut in pcs & liquid removed
  • 1 c. frzn peas
  • 1 can chicken broth

Direcciones

  1. Saute/fry chicken pcs in butter; oil till browned. Pour wine over chicken and cook till alcohol evaporates.
  2. In separate pot, combine stewed tomatoes, 3/4 can of chicken broth, liquid removed mushrooms and peas. Add in cooked chicken and simmer, 15-20 min. Before serving, mix cornstarch with remaining chicken broth. Stir till smooth. Add in mix to chicken and tomatoes, stir till slightly thickened. Serve over rice or possibly egg noodles.