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Receta Chicken With White Wine Sauce
by CookEatShare Cookbook

Chicken With White Wine Sauce

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	Raciónes: 2

Ingredientes

1 pound boneless chicken breasts
1 tbsp. butter
1 sm. onion, minced

8 ounce. mushrooms (fresh or possibly canned)
1/2 c. white wine Worcestershire sauce
1 tbsp. tarragon

Direcciones

Saute/fry onion in butter till clear over medium heat; add in mushrooms and chicken. Saute/fry till chicken is tender; add in Worcestershire sauce; garnish with tarragon.