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Chicken With Wine France - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Flour
Salt and pepper to taste
Bouquet of 2 springs parsley and 1 thyme
Ingredients Per Serving Qty Common Price Price per Serving
1/2 pound salt pork, diced and parboiled 2/3 oz
$5.32 per pound
$0.22
2 cloves crushed garlic 1/6 cloves
$5.29 per 2 ounces
$0.01
2 (2 1/2 lb.) chickens 6 2/3 oz
$0.98 per pound
$0.41
24 pearl onions 2 onions
$0.79 per pound
$0.38
1 pound mushrooms 1 1/3 oz
$3.69 per 8 ounces
$0.61
16 ounce. red wine 1 1/3 oz
$0.35 per fluid ounce
$0.45
8 ounce. chicken stock 2/3 oz
$0.99 per 14 1/2 ounces
$0.05
1/2 bay leaf 0.04 bay leaf
$3.59 per 2 ounces
$0.01
Total per Serving $2.14
Total Recipe $25.70
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