Receta ChickenShawarma sandwetsh
by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
ChickenShawarma sandwetsh
Tiempo de Prep: |
Egyptian
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Tiempo para Cocinar: |
Raciónes: 1 |
Ingredientes
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Tomato, soft, [cut into four pieces] 2 kg
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Onion, peeled [cut into four pieces] 500 grams
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Garlic, minced 400 grams
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Green pepper (capsicum), cleaned 300 grams
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Lemon salt 40 grams
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Lemon. Halved 2 pcs
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Orange, halved 1 pc
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White vinegar 500 grams
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Corn oil 500 grams
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Olive oil 300 grams
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White pepper 30 grams
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Black pepper 10 grams
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Arabic spices 10 grams
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Salt Taste
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Direcciones
- Tomato, soft, [cut into four pieces]
- Onion, peeled [cut into four pieces]
- Garlic, minced
- Green pepper (capsicum), cleaned
- Lemon salt
- Lemon. Halved
- Orange, halved
- White vinegar
- Corn oil
- Olive oil
- White pepper
- Black pepper
- Arabic spices
- Salt