Receta Chickpea and Cherry Tomato Salad
Chickpea and Cherry Tomato Salad Recipe
Ingredients:
- Cherry Tomatoes – 250 gms
- Chickpeas – 200 gms, soaked, drained and rinsed
- Onions – 1, finely chopped (optional)
- Mozzarella (or Feta) Cheese – 200 gms, shredded
- Capsicum – 1, sliced
- Spring Onions – 1/2 bunch, chopped
- Black Olives – 1/2 cup, pitted
- Juice of 1 Large Lemon
- Garlic – 1, small clove, crushed
- Extra-Virgin Olive Oil – 2 tblsp
- Basil Leaves – handful, chopped
Method:
1. Heat oil in a pan over medium flame.
2. Add the cherry tomatoes and cook until soft, about 2 to 3 minutes.
3. Remove and cool.
4. Add all the remaining ingredients in a large bowl.
5. Add the tomatoes and gently toss until well combined.
6. Serve.
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