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Chickpea Soup (Zuppa Di Ceci) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 x cloves garlic cloves finely minced
1 lb pork riblets cut 1" segments
Ingredients Per Serving Qty Common Price Price per Serving
1 lb dry chickpeas 2 oz
$1.25 per 16 ounces
$0.16
1 pch baking soda 1/8 pinch
$2.59 per 10 ounces
$0.00
1/4 c. extra virgin olive oil plus extra 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
1/2 lrg onion finely minced 0.06 onion
$0.79 per pound
$0.02
1 x carrot finely minced 1/8 carrot
$1.49 per pound
$0.03
1/2 stalk celery finely minced Finely-minced Italian parsley to taste 0.06 stalk
$1.99 per pound
$0.01
1 Tbsp. finely-minced rosemary leaves 3/8 teaspoon
$2.59 per 1 1/4 ounces
$0.03
1/4 lb pork skin piece (cotena) diced (or possibly 3 ounce pancetta, diced) 1/2 oz
n/a
 
1 lrg Swiss chard bunch 1/8 swiss chard
$2.99 per pound
$0.04
Total per Serving $0.37
Total Recipe $2.99
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