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Chile And Garlic Pork - Recipe Cost

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6 lrg Whole garlic cloves, peeled
12 x Dry guajillo chile peppers, stems and seeds removed
3 lrg Garlic cloves
Ingredients Per Recipe Qty Common Price Price per Recipe
2 lb Boneless pork leg or possibly butt, cut into 3-inch cubes 2 lb
$8.99 per pound
$17.98
1/4 lrg Yellow onion, sliced 1/2 inch thick Salt to taste 1/4 onion
$0.79 per pound
$0.07
1/4 c. Vegetable oil 1/4 cup
$3.00 per 48 fluid ounces
$0.12
2 x Cubes chicken bouillon or possibly 1 tsp. chicken broth granules 2 cube
n/a
 
1 slc Yellow onion, 1-1/2 inch thick 1 slice
$0.79 per pound
$0.02
1 tsp Whole cumin seeds 1 tsp
$1.69 per 1 1/4 ounces
$0.10
Total Recipe $18.29
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