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Chile Verde Ala Fay - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 lrg Garlic clove, chopped
Ingredients Per Serving Qty Common Price Price per Serving
2 lb Pork butt, boneless 1/2 lb
$3.29 per pound
$1.65
2 Tbsp. Vegetable oil 1 1/2 teaspoons
$3.00 per 48 fluid ounces
$0.02
1 x Onion, minced 1/4 onion
$0.79 per pound
$0.05
2 tsp All-purpose flour 1/2 teaspoon
$2.99 per 5 pounds
$0.00
1 can (8 1/4 ounce.) stew tomatoes 2.06 fl oz
$1.25 per 14 1/2 ounces
$0.20
1 can (7 ounce.) green chiles 1 3/4 fl oz
$1.09 per 4 ounces
$0.29
1 can (10 ounce.) tomatoes with warm green chiles Salt and freshly grnd pepper 2 1/2 fl oz
$2.19 per 28 ounces
$0.13
Total per Serving $2.33
Total Recipe $9.33
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