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Chilean Sea Bass with sea Beans and Basil Tomato Broth - Recipe Cost

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7 oz Chilean Sea Bass Fillet very fresh skin off;
3 oz sea beans
1 0z Alpha Alpha Sprouts as garnish
2 Spring of Thyme
Salt and pepper to season
1 Nasturtium Flower for the finish
2 Ripe Tomato on the vine diced
2 Tbs Chopped Celery Root
Ingredients Per Recipe Qty Common Price Price per Recipe
1 Scallion Finely Chopped 1 scallion
$1.09 per cup
$0.16
1 Tsp Fresh Italian parsley leaves Finely chopped 1 tsp
$1.09 per cup
$0.02
1 tsp extra virgin Olive Oil ( my suggestion Mosto Unfiltered Raineri) 1 tsp
$5.99 per 16 fluid ounces
$0.06
1 Quart of water 1 quart
n/a
 
6 Leaves Fresh Basil 6 leafe
$2.59 per cup
$0.32
1/2 spanish onion diced 1/2 onion
$0.79 per pound
$0.10
1 garlic clove whole 1 garlic cloves
$4.00 per pound
$0.03
1 Tsp Salt 1 tsp
$2.91 per 16 ounces
$0.04
1/2 Tsp fresh Ground Black Pepper 1/2 tsp
$7.99 per 16 ounces
$0.02
Total Recipe $0.75
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