1-1 1/2 lbs. lean grnd beef |
2 1/2 oz |
$3.99 per pound
|
$0.62 |
1 (28 ounce.) can crushed tomatoes |
3 1/2 fl oz |
$1.99 per 28 ounces
|
$0.26 |
2 (16 ounce.) cans kidney beans |
4 fl oz |
$0.89 per 15 1/2 ounces
|
$0.26 |
1 1/2 teaspoon garlic pwdr |
1/6 teaspoon |
$2.99 per 3 ounces
|
$0.02 |
1-2 teaspoon salt to taste |
1/6 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
2 teaspoon oregano |
1/4 teaspoon |
$3.89 per 3/4 ounces
|
$0.05 |
1 lg. onion |
1/8 onion |
$0.79 per pound
|
$0.03 |
1 green bell pepper |
1/8 bell pepper |
$2.19 per pound
|
$0.07 |
1/2 teaspoon cumin |
0.06 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.01 |
1/2 teaspoon pepper |
0.06 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
2 teaspoon chili pwdr |
1/4 teaspoon |
$5.29 per 2 1/2 ounces
|
$0.05 |
1 teaspoon parsley |
1/8 teaspoon |
$1.09 per cup
|
$0.00 |
Total per Serving |
$1.38 |
Total Recipe |
$11.02 |