| 2 1/2 c. Pinto beans -- cooked and Covered with water |
1/3 cup |
$0.89 per 15 ounces
|
$0.21 |
| 1 lb Tofu, hard -- frzn |
2 2/3 oz |
$2.19 per 14 ounces
|
$0.42 |
| 2 Tbsp. Soy sauce |
1 teaspoon |
$2.59 per 10 fluid ounces
|
$0.04 |
| 1 Tbsp. Peanut butter |
1/2 teaspoon |
$4.39 per 18 ounces
|
$0.02 |
| 1 tsp Onion pwdr |
1/6 teaspoon |
$3.39 per 2 5/8 ounces
|
$0.02 |
| 1 1/2 tsp Cumin |
1/4 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.03 |
| 1/4 tsp Garlic pwdr |
0.04 teaspoon |
$2.99 per 3 ounces
|
$0.00 |
| 1 lrg Green pepper -- diced |
1/6 pepper -- |
$2.19 per pound
|
$0.13 |
| 1 lrg Onion -- diced |
1/6 onion -- |
$0.79 per pound
|
$0.04 |
| 2 x Garlic cloves -- chopped |
1/3 garlics -- |
$4.00 per pound
|
$0.01 |
| 1 Tbsp. Chili pwdr |
1/2 teaspoon |
$5.29 per 2 1/2 ounces
|
$0.09 |
| 1 tsp Salt |
1/6 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
| 2 Tbsp. Vegetable oil |
1 teaspoon |
$3.00 per 48 fluid ounces
|
$0.01 |
| Total per Serving |
$1.03 |
| Total Recipe |
$6.21 |
Suggestions?