Receta Chili Dip Con Queso
Raciónes: 4
Ingredientes
- 1 (8 ounce) pkg. Philadelphia bran cream cheese, softened
- 2 c. prepared Caroll Shelby's original Texas brand chili mix
- 1 (4 ounce) can minced green chilies, liquid removed
- 1 (4 ounce) can minced pitted ripe olives, liquid removed
- 2 T minced green onion
- 1 c. (4 ounce) Velveeta Mexican shredded pasteurized process cheese food
Direcciones
- Spread cream cheese over bottom of 9 inch pie plate. Layer remaining ingredients over cream cheese. Microwave on high 5-7 min or possibly till thoroughly heated. Serve with tortilla chips. 8-10 servings.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 70g | |
Recipe makes 4 servings | |
Calories 330 | |
Calories from Fat 299 | 91% |
Total Fat 33.27g | 42% |
Saturated Fat 7.81g | 31% |
Trans Fat 0.0g | |
Cholesterol 23mg | 8% |
Sodium 427mg | 18% |
Potassium 145mg | 4% |
Total Carbs 4.15g | 1% |
Dietary Fiber 0.2g | 1% |
Sugars 3.02g | 2% |
Protein 4.91g | 8% |