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Receta Chili Taco Dip
by CookEatShare Cookbook

Chili Taco Dip
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  Raciónes: 6

Ingredientes

  • 2 cans chili beef soup
  • 1/2 c. minced green olives
  • 1/2 c. minced black olives
  • 1 sm. onion, minced
  • 1 (8 ounce.) bag grated cheddar cheese

Direcciones

  1. Layer twice in 1 1/2 qt baking dish:
  2. soup
  3. onion
  4. olives
  5. cheese.
  6. Bake uncovered for 30 min at 350 degrees. Serve with taco chips.