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Receta Chili Tortilla Chips
by CookEatShare Cookbook

Chili Tortilla Chips
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Ingredientes

  • 6 (7-inch) flour tortillas
  • Non-stick cooking spray
  • Chili pwdr

Direcciones

  1. Heat oven to 350 degrees. Lightly spray tortillas with non-stick cooking spray; sprinkle with chili pwdr. Turn tortillas over; repeat. Cut each tortilla into 8 wedges; place on cookie sheet. Bake 8-10 min till crisp and lightly browned. Makes 48 chips or possibly 12 servings.