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Receta Chilies In Oil (Nam Prik Pow)
by Global Cookbook

Chilies In Oil (Nam Prik Pow)
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Ingredientes

  • 4 Tbsp. oil
  • 3 Tbsp. finely minced garlic
  • 3 Tbsp. finely minced shallots
  • 3 lrg dry red chiles, deseeded, coarsely minced
  • 2 Tbsp. sugar
  • 1 tsp salt

Direcciones

  1. Heat the oil, fry the garlic till golden, remove with a slotted spoon and set aside. In the same oil fry the shallots till crispy, remove and set aside. Fry the chiles till they darken, remove and place in a mortar with the shallot and garlic. Lb. together. Reheat the oil, add in the paste and hot through. Add in the sugar and salt and mix well to give a thick black/red sauce.