Receta Chilled Asparagus And Grape Salad - Detailed Nutritional Facts
Amount Per Serving
4 servings in recipe |
grapes
36.24g |
Total Per Serving | Total for Recipe |
---|---|---|---|
Protein (g) | 0.26 | 0.26 | 1.04 |
Total Fat (g) | 0.06 | 0.06 | 0.24 |
Carbohydrates (g) | 6.56 | 6.56 | 26.24 |
Ash (g) | 0.17 | 0.17 | 0.68 |
Calories (kcal) | 25.006 | 25.006 | 100.024 |
Starch (g) | 0.0 | 0.0 | 0.0 |
Sucrose (g) | 0.05 | 0.05 | 0.2 |
Glucose (dextrose) (g) | 2.61 | 2.61 | 10.44 |
Fructose (g) | 2.95 | 2.95 | 11.8 |
Lactose (g) | 0.0 | 0.0 | 0.0 |
Maltose (g) | 0.0 | 0.0 | 0.0 |
Alcohol (g) | 0.0 | 0.0 | 0.0 |
Water (g) | 29.19 | 29.19 | 116.76 |
Caffeine (mg) | 0.0 | 0.0 | 0.0 |
Theobromine (mg) | 0.0 | 0.0 | 0.0 |
Sugars (g) | 5.61 | 5.61 | 22.44 |
Galactose (g) | 0.0 | 0.0 | 0.0 |
Dietary Fiber (g) | 0.3 | 0.3 | 1.2 |
Calcium (mg) | 3.624 | 3.624 | 14.496 |
Iron (mg) | 0.13 | 0.13 | 0.52 |
Magnesium (mg) | 2.537 | 2.537 | 10.148 |
Phosphorus (mg) | 7.248 | 7.248 | 28.992 |
Potassium (mg) | 69.218 | 69.218 | 276.872 |
Sodium (mg) | 0.725 | 0.725 | 2.9 |
Zinc (mg) | 0.03 | 0.03 | 0.12 |
Copper (mg) | 0.047 | 0.047 | 0.188 |
Manganese (mg) | 0.025 | 0.025 | 0.1 |
Selenium (mcg) | 0.0 | 0.0 | 0.0 |
Vitamin A, IU (IU) | 23.918 | 23.918 | 95.672 |
Retinol (mcg) | 0.0 | 0.0 | 0.0 |
Vitamin A, RAE (mcg_RAE) | 1.087 | 1.087 | 4.348 |
Beta Carotene (mcg) | 14.134 | 14.134 | 56.536 |
Vitamin E (mg) | 0.07 | 0.07 | 0.28 |
Vitamin D (IU) | n/a | 0.0 | 0.0 |
Lycopene (mcg) | 0.0 | 0.0 | 0.0 |
Lutein + zeaxanthin (mcg) | 26.093 | 26.093 | 104.372 |
Tocopherol, beta (mg) | 0.0 | 0.0 | 0.0 |
Tocopherol, gamma (mg) | 0.03 | 0.03 | 0.12 |
Tocopherol, delta (mg) | 0.0 | 0.0 | 0.0 |
Vitamin C (mg) | 3.9 | 3.9 | 15.6 |
Thiamin (mg) | 0.025 | 0.025 | 0.1 |
Riboflavin (mg) | 0.025 | 0.025 | 0.1 |
Niacin (mg) | 0.069 | 0.069 | 0.276 |
Pantothenic acid (mg) | 0.018 | 0.018 | 0.072 |
Vitamin B-6 (mg) | 0.033 | 0.033 | 0.132 |
Folate (mcg) | 0.725 | 0.725 | 2.9 |
Vitamin B-12 (mcg) | 0.0 | 0.0 | 0.0 |
Choline (mg) | 2.0 | 2.0 | 8.0 |
Folic acid (mcg) | 0.0 | 0.0 | 0.0 |
Tryptophan (g) | 0.004 | 0.004 | 0.016 |
Threonine (g) | 0.007 | 0.007 | 0.028 |
Isoleucine (g) | 0.004 | 0.004 | 0.016 |
Leucine (g) | 0.007 | 0.007 | 0.028 |
Lysine (g) | 0.011 | 0.011 | 0.044 |
Methionine (g) | 0.004 | 0.004 | 0.016 |
Cystine (g) | 0.004 | 0.004 | 0.016 |
Phenylalanine (g) | 0.007 | 0.007 | 0.028 |
Tyrosine (g) | 0.004 | 0.004 | 0.016 |
Valine (g) | 0.007 | 0.007 | 0.028 |
Arginine (g) | 0.047 | 0.047 | 0.188 |
Histidine (g) | 0.007 | 0.007 | 0.028 |
Alanine (g) | 0.007 | 0.007 | 0.028 |
Aspartic acid (g) | 0.014 | 0.014 | 0.056 |
Glutamic acid (g) | 0.029 | 0.029 | 0.116 |
Glycine (g) | 0.007 | 0.007 | 0.028 |
Proline (g) | 0.029 | 0.029 | 0.116 |
Serine (g) | 0.007 | 0.007 | 0.028 |
Cholesterol (mg) | 0.0 | 0.0 | 0.0 |
Trans Fat (g) | n/a | 0.0 | 0.0 |
Saturated Fat (g) | 0.018 | 0.018 | 0.072 |
Phytosterols (mg) | 1.45 | 1.45 | 5.8 |
Monounsaturated Fat (g) | 0.004 | 0.004 | 0.016 |
Polyunsaturated (g) | 0.018 | 0.018 | 0.072 |