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Receta Chilled Blackberry Pie
by CookEatShare Cookbook

Chilled Blackberry Pie
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  Raciónes: 4

Ingredientes

  • 3 1/2 tbsp. cornstarch
  • 3/4 c. sugar
  • 1 c. water
  • 3 1/2 teaspoon blackberry Jello
  • 4 c. fresh blackberries
  • 9 inch baked pie shell

Direcciones

  1. Cook cornstarch, sugar and water till thick. Stir in Jello till dissolved. Cold filling. Gently stir in blackberries. Put in pie shell. Refrigerateand serve with Cold Whip.
  2. You can substitute other fruit in place of blackberries and use same kind of Jello as you do fruit. Enjoy!