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Chilled Chick Pea And Avocado Soup
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Receta Chilled Chick Pea And Avocado Soup
by Global Cookbook
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Ingredientes
1 can Cooked chick peas
500 ml Fresh chicken stock, (17 1/2fl ounce)
2 x Cloves garlic Juice and zest of 2 lemons
1 Tbsp. Tahini Grnd cumin
250 ml Double cream, (9fl ounce)
1 x Ripe avocado
2 x Limes Tabasco Warm water Plenty of ice
Direcciones
Liquidise first eight ingredients and chill. Liquidise avocado, lime and tabasco, thin down with warm water. Season and serve.