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Chinese: Beef Shreds With Green Pepper - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 1/2 tsp (approx) thin cornstarch paste
Ingredients Per Serving Qty Common Price Price per Serving
1 lb Flank steak 2 2/3 oz
$6.99 per pound
$1.17
2 med Bell peppers 1/3 bell peppers
$3.29 per pound
$0.29
1 x Clove garlic 1/6 garlic cloves
$4.00 per pound
$0.00
4 Tbsp. Peanut oil 2 teaspoons
$4.39 per 24 fluid ounces
$0.06
1/4 tsp Salt 0.04 teaspoon
$2.91 per 16 ounces
$0.00
1/4 c. Stock 2 teaspoons
$1.29 per 14 1/2 ounces
$0.03
1 tsp Thin soy sauce 1/6 teaspoon
$2.59 per 10 fluid ounces
$0.01
1 tsp Chili paste with soybean 1/6 teaspoon
$1.29 per 6 ounces
$0.01
1 tsp Sherry wine 1/6 teaspoon
$22.00 per liter
$0.02
Total per Serving $1.58
Total Recipe $9.50
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