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Chinese Cabbage Soup 1 - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x Red Chili, thinly sliced
Ingredients Per Serving Qty Common Price Price per Serving
1 lb Bok Choy 1/4 lb
$1.49 per pound
$0.37
2 1/2 c. Vegetable Stock 1/2 cup
$3.69 per 32 ounces
$0.60
1 Tbsp. Rice Wine Vinegar 3/4 teaspoon
n/a
 
1 Tbsp. Soy Sauce 3/4 teaspoon
$2.59 per 10 fluid ounces
$0.03
1 Tbsp. Sugar 3/4 teaspoon
$1.44 per pound
$0.01
1 Tbsp. Dry Sherry 3/4 teaspoon
$22.00 per liter
$0.08
1 Tbsp. Cornstarch 3/4 teaspoon
$2.89 per 16 ounces
$0.01
2 Tbsp. Water 1 1/2 teaspoons
n/a
 
Total per Serving $1.11
Total Recipe $4.43
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