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Receta Chinese Crock Pot Dinner
by Global Cookbook

Chinese Crock Pot Dinner
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Ingredientes

  • 1 1/2 lb pork steak cut 1/2" strips
  • 1 lrg onion sliced
  • 1 sm green pepper sliced
  • 8 ounce fresh mushrooms sliced
  • 1 can tomato sauce - (8 ounce)
  • 4 x carrots sliced
  • 3 Tbsp. brown sugar
  • 1 1/2 Tbsp. vinegar
  • 1 1/2 tsp salt
  • 2 tsp Worcestershire sauce

Direcciones

  1. Brown pork strips in small amount of oil in skillet. Remove excess fat. Place all ingredients with pork in crock pot and cook on LOW for 6 to 8 hrs.
  2. Serve with warm rice.