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Receta Chinese Imperial Palace Almond Cookies
by Global Cookbook

Chinese Imperial Palace Almond Cookies
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Ingredientes

  • 2 c. Flour - cake flour if possible
  • 1 tsp Baking Pwdr
  • 1 c. Butter, room temperature
  • 1 c. Sugar
  • 2 lrg Large eggs Yolks
  • 1/2 tsp Lemon Extract
  • 1 tsp Almond Extract
  • 75 x Blanched Almonds
  • 1 x Egg Yolk
  • 1 Tbsp. Water

Direcciones

  1. Preheat oven to 300 degrees. Cream butter and sugar together till light and fluffy. Sift together flour and baking pwdr. Add in 2 egg yolks and the extracts.
  2. Blend in dry ingredients. Roll dough into 1 inch balls and place on an un-greased cookie sheet. Press an almond into each ball and flatten slightly.
  3. Make an egg wash using egg yolk, and water, brush this over each cookie. Bake cooking for 15-18 min or possibly till golden.