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Chinese Mustard Pickle Soup Gaeng Jued Pakkaad Dong - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1 Tbsp. Oil 3/4 teaspoon
$3.00 per 48 fluid ounces
$0.01
4 x Chopped Cloves Garlic 1 garlic cloves
$4.00 per pound
$0.03
4 c. Water 1 cup
n/a
 
1 lb Pork Ribs Cut In 2" Pcs 1/4 lb
$2.99 per pound
$0.75
1 lb Chinese Mustard Pickles Cut In 2" Pcs 1/4 lb
$3.99 per 16 ounces
$1.00
1/4 c. Fish Sauce (Nam Pla) 1 tablespoon
$5.49 per 7 ounces
$0.50
1/4 tsp White Pepper 0.06 teaspoon
$7.99 per 16 ounces
$0.00
Total per Serving $2.28
Total Recipe $9.12
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