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Receta Chinese Noodle Salad
by CookEatShare Cookbook

Chinese Noodle Salad
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  Raciónes: 12

Ingredientes

  • 1 lg. (about 4 lb.) Napa cabbage, minced fine, tops too
  • 5 green onions, minced, including tops
  • 2 pkg. Ramen noodles (throw away flavor packs)
  • 1 1/2 pkg. slivered almonds
  • 1/2 c. butter
  • 1 c. oil
  • 2 teaspoon soy sauce
  • 1 c. sugar
  • 1/2 c. vinegar

Direcciones

  1. Chop cabbage and onions; chill. Brown broken noodles and almonds in butter.
  2. DRESSING: Blend with beater oil, soy sauce, sugar and vinegar. This is more dressing than needed. Do not mix together till shortly before serving.