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Chinese Pagoda Salad
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Receta Chinese Pagoda Salad
by CookEatShare Cookbook
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Raciónes:
10
Ingredientes
1 can bean sprouts
2 c. cooked and diced chicken
2 c. finely minced celery
1 teaspoon salt
1/16 teaspoon pepper
1 med. size tomato, minced
1 c. mayonnaise
1/4 c. French dressing
Direcciones
Mix everything, except French dressing and mayonnaise. Add in French dressing, stir, then refrigerate15 min. Add in mayonnaise, stir and serve.