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Chinese Pepper Stake (Vegetarian) - Recipe Cost

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1 lg. can Worthington Cutlets, cut into 1-inch strips
Ingredients Per Serving Qty Common Price Price per Serving
1/4 c. corn oil 2 tablespoons
$2.99 per 24 fluid ounces
$0.12
1 c. bouillon 1/2 cup
n/a
 
1/2 teaspoon sugar 1/4 teaspoon
$1.44 per pound
$0.00
1 teaspoon soy sauce 1/2 teaspoon
$2.59 per 10 fluid ounces
$0.02
1 onion, sliced 1/2 onion
$0.79 per pound
$0.10
2 tomatoes, cut in wedges 1 tomatoes
$1.99 per pound
$0.65
2 green peppers, cut into strips 1 peppers
$2.19 per pound
$0.57
2 teaspoon cornstarch 1 teaspoon
$2.89 per 16 ounces
$0.02
2 tbsp. water 1 tablespoon
n/a
 
1/4 teaspoon ginger 1/8 teaspoon
$2.99 per pound
$0.00
Total per Serving $1.49
Total Recipe $2.98
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