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Chinese Poached Chicken Breasts With Star Anise - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

6 x half-inch slices peeled fresh ginger smashed, plus

5 whl star anise

3 x cinnamon sticks

6 x black peppercorns

Ingredients	Per Serving Qty	Common Price	Price per Serving
3 1/2 c. canned low-sodium chicken broth or possibly homemade stock	3/4 cup	$1.19 per 14 1/2 ounces	$0.61
2 x carrots cut diagonally into 1/2" slices	1/2 carrots	$1.49 per pound	$0.10
6 x scallions including green tops 5 cut 4" lengths, and the sixth minced	1 1/2 scallions including	$1.09 per cup	$0.25
2 Tbsp. chopped fresh ginger	1 1/2 teaspoons	$2.99 per pound	$0.02
4 x garlic cloves smashed	1 garlic cloves	$4.00 per pound	$0.03
1/4 c. brown sugar, preferably dark	1 tablespoon	$2.79 per 2 pounds	$0.04
1/4 c. soy sauce	1 tablespoon	$2.59 per 10 fluid ounces	$0.13
1/4 tsp salt	0.06 teaspoon	$2.91 per 16 ounces	$0.00
1/4 c. dry sherry	1 tablespoon	$22.00 per liter	$0.33
4 x boneless skinless chicken breasts (abt 1 1/3 lbs total	1/4 chicken breasts	$3.49 per pound	$0.33
Total per Serving			$1.83
Total Recipe			$7.34