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Chinese Poached Chicken Breasts With Star Anise - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
6 x half-inch slices peeled fresh ginger smashed, plus
5 whl star anise
3 x cinnamon sticks
6 x black peppercorns
Ingredients Per Serving Qty Common Price Price per Serving
3 1/2 c. canned low-sodium chicken broth or possibly homemade stock 3/4 cup
$1.19 per 14 1/2 ounces
$0.61
2 x carrots cut diagonally into 1/2" slices 1/2 carrots
$1.49 per pound
$0.10
6 x scallions including green tops 5 cut 4" lengths, and the sixth minced 1 1/2 scallions including
$1.09 per cup
$0.25
2 Tbsp. chopped fresh ginger 1 1/2 teaspoons
$2.99 per pound
$0.02
4 x garlic cloves smashed 1 garlic cloves
$4.00 per pound
$0.03
1/4 c. brown sugar, preferably dark 1 tablespoon
$2.79 per 2 pounds
$0.04
1/4 c. soy sauce 1 tablespoon
$2.59 per 10 fluid ounces
$0.13
1/4 tsp salt 0.06 teaspoon
$2.91 per 16 ounces
$0.00
1/4 c. dry sherry 1 tablespoon
$22.00 per liter
$0.33
4 x boneless skinless chicken breasts (abt 1 1/3 lbs total 1/4 chicken breasts
$3.49 per pound
$0.33
Total per Serving $1.83
Total Recipe $7.34
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