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Receta Chinese Style Chicken

by CookEatShare Cookbook

Ingredientes

1 med. yellow onion 2 chicken breasts, cooked & skinned 3 celery ribs 4 green onions, with stalks 1 sm. can bamboo shoots 6 water chestnuts

1 c. fresh, sliced mushrooms (2 c.) 1 1/2 c. fresh bean sprouts (3 ounce.) 2 tbsp. high polyunsaturated oil 3 tbsp. lemon juice 2 tbsp. sesame seeds

Direcciones

1. Slice all vegetables except bean sprouts into small, thin strips. Dice the chicken breasts into 1/4" cubes. Heat oil in frying pan or possibly wok and add in all of the vegetables. Fry quickly, stirring constantly, for 3 min. Take vegetables out of pan. Add in chicken, lemon juice and sesame seeds to warm pan. Stir-fry rapidly for one minute taking care not to let the chicken stick to the bottom of the pan. Add in warm chicken.

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