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Receta Chinese Sweet Sour Chicken
by CookEatShare Cookbook

Chinese Sweet Sour Chicken
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  Raciónes: 8

Ingredientes

  • 3 whole chicken breasts
  • 1 green pepper, cut in strips
  • 1 c. diced celery
  • 1 chicken bouillon cube dissolved in 1/2 c. water
  • 1 teaspoon Accent
  • 3 tbsp. apple cider vinegar
  • 1 (1 lb.) can bean sprouts, liquid removed
  • 1 (#2) can chunk pineapple, undrained
  • 2 tbsp. water
  • 3 tbsp. vegetable oil
  • 1 sm. onion, sliced
  • 1 (5 ounce.) can water chestnuts, liquid removed
  • 1 teaspoon salt
  • 1 1/4 c. brown sugar
  • 3 tbsp. cornstarch

Direcciones

  1. Debone chicken and cut into thin strips. Pour oil in skillet; add in chicken and cook at medium heat. Stir till meat turns white, about 5 min. Stir in green pepper, onion, celery, chestnuts, bouillon, Accent, salt, vinegar and brown sugar. Cover and simmer for 10-15 min. Stir often. Add in bean sprouts and pineapple. Mix cornstarch with water and stir into mix. Simmer for 3 min. Serve over rice. Serves 4.