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Chinese Velvet Chicken - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 x Egg whites
2 Tbsp. Sherry Flour
1 pkt (6-ounce) frzn snow peas
Ingredients Per Serving Qty Common Price Price per Serving
3 whl chicken breasts, boned 3/8 chicken breasts
$3.49 per pound
$0.50
2 Tbsp. Cornstarch 3/4 teaspoon
$2.89 per 16 ounces
$0.01
1 tsp Sugar 1/8 teaspoon
$1.44 per pound
$0.00
1/2 tsp Salt 0.06 teaspoon
$2.91 per 16 ounces
$0.00
1/2 tsp Accent 0.06 teaspoon
$2.91 per 16 ounces
$0.00
1/4 tsp Pepper 0.03 teaspoon
$7.99 per 16 ounces
$0.00
1/2 c. Oil 1 tablespoon
$3.00 per 48 fluid ounces
$0.03
1/2 lb Fresh mushrooms 1 oz
$3.69 per 8 ounces
$0.46
1/4 c. Water 1 1/2 teaspoons
n/a
 
1 c. Chicken broth 2 tablespoons
$0.99 per 14 1/2 ounces
$0.07
1/2 c. Water chestnuts 1 tablespoon
$1.49 per 8 ounces
$0.10
Total per Serving $1.18
Total Recipe $9.47
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