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Chino Caponata - Recipe Cost

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2 Tbsp. medium-dry sherry or possibly rice wine
1 tsp chili oil
Ingredients Per Serving Qty Common Price Price per Serving
1 lb eggplant (1 medium) 2 2/3 oz
$1.99 per item
$0.33
1 tsp salt 1/6 teaspoon
$2.91 per 16 ounces
$0.01
1/2 c. tomato sauce (pref homemade) 1 tablespoon
$1.85 per 15 fluid ounces
$0.08
2 Tbsp. soy sauce 1 teaspoon
$2.59 per 10 fluid ounces
$0.04
1 Tbsp. sherry vinegar or possibly other vinegar of choice 1/2 teaspoon
$3.39 per 12 fluid ounces
$0.02
2 tsp sugar 1/3 teaspoon
$1.44 per pound
$0.00
2 tsp peanut oil (+ 1 tsp) 1/3 teaspoon
$4.39 per 24 fluid ounces
$0.01
1 c. Spanish onions minced 2 tablespoons
$0.79 per pound
$0.05
1 Tbsp. garlic chopped 1/2 teaspoon
$4.00 per pound
$0.01
1 x red bell pepper roasted 1/6 bell pepper
$3.29 per pound
$0.14
1 Tbsp. fresh oregano minced 1/2 teaspoon
$3.89 per 3/4 ounces
$0.09
1 Tbsp. small capers liquid removed* 1/2 teaspoon
$5.49 per 4 fluid ounces
$0.11
Total per Serving $0.91
Total Recipe $5.44
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