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Receta Chipped Beef And Cream Cheese
by Global Cookbook

Chipped Beef And Cream Cheese
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Ingredientes

  • 1 pkt (6-ounce) cream cheese
  • 1/2 med Onion, grated
  • 1 x -(up to)
  • 2 x Lemons, juice of
  • 1 dsh Tabasco
  • 1 pkt (2.5-ounce) smoked dry beef

Direcciones

  1. Soften cream cheese; add in onion, lemon juice and Tabasco. Spread dry beef on waxed paper, overlapping edges. Spread cream cheese thinly over beef.
  2. Roll tightly and chill.
  3. Makes 2 rolls. Cut into thin slices when serving.