Esta es una exhibición prevé de cómo se va ver la receta de 'Chix Scarpariello' imprimido.

Receta Chix Scarpariello
by william ruiz

Chix Scarpariello
Calificación: 4/5
Avg. 4/5 1 voto
Tiempo de Prep: Italia Italian
Tiempo para Cocinar: Raciónes: 400

Ingredientes

  • 125 pounds Boneless chicken thigh
  • 3/4 gal olive oil
  • 50 pounds onion chopped
  • 40lbs green peppers, large dice
  • 3cs large hot cherry peppers(jar)
  • 6 pounds sliced garlic
  • 10 gals white wine
  • 30 gals chicken stock
  • 4 gals chopped parsley

Direcciones

  1. Season thighs w/ salt and pepper.
  2. Brown chix thighs off in batches in hot pan.
  3. Meanwhile heat oil in large pan add onions peppers and reduce heat cook til softened.
  4. Add garlic and cook til golden.
  5. Add wine and chix stock and increase heat to boil.
  6. Reduce liquid by 2/3 and add chix and parsley.
  7. Adjust seasoning.