Receta Chocolate Almond Butter Bombs
These melt-in-your-mouth Chocolate Almond Butter Bombs are keto-friendly, provide energy and satisfies your sweet tooth.
Chocolate Almond Butter Bombs Author: Marlene Baird Nutrition Information Serving size: 11
Calories: 77
Fat: 8.1
Saturated fat: 5.3
Carbohydrates: 0.9
Sodium: 17 mg
Fiber: 0
Protein: 1.1
- Cholesterol: 6 mg
- Prep time: 15 mins Total time: 15 mins
¾ Cup Coconut Oil (melted) ½ Cup of Natural Peanut Butter (melted) 2 Tablespoons Swerve Sweetener 4 Tablespoons Cocoa Powder (unsweetened) ½ Cup of Butter (melted & salted)
Place all of the ingredients in a pot and melt until all of the ingredients are combined. Pour in your molds on top of a cookie sheet. Freeze for 15 minutes and enjoy. 3.2.2885
Insane. I know.
They are. They are love, peace, and insanity. My vice and my godsend. These fat bombs are the perfect treat for us low carbers.
These treats must be kept frozen. Just remove one or two at a time. Trust me. I decided to take these to work and by the time I got to them, they where nothing but a melted chocolatey mess.
The only thing they were good for was a chuckle. I suppose I could have licked it up, but I was at work after all.
So when you need that sweet craving, these are fantastic bombs of delight. Chop them up and add them to your yogurt.
Thanks for stopping by and have a great day.
Marlene
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