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Receta Chocolate And Cherry Butter Cookies
by Global Cookbook

Chocolate And Cherry Butter Cookies
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Ingredientes

  • 2 1/2 c. Sifted flour
  • 1 1/2 tsp Baking pwdr
  • 1/2 tsp Salt
  • 1 c. Butter
  • 1 1/2 c. Sugar
  • 1 x Egg
  • 2 tsp Vanilla
  • 1/2 c. Minced candied cherries
  • 1/2 c. Minced pecans
  • 1 sqr (1 ounce) unsweetened chocolate, melted

Direcciones

  1. Goodies"
  2. Sift together flour, baking pwdr and salt. Cream butter; add in sugar a small amount at a time and cream well after each addition. Add in egg and vanilla; beat till fluffy. Blend in dry ingredients. Divide dough into two equal portions. To one half of dough fold in cherries; to the second half add in pecans and chocolate. Refrigeratedough till each portion can be shaped into 2 rolls, 12 inches long. Wrap in waxed paper. Refrigeratetill hard. Cut int0 1/4 inch slices. Bake on ungreased cookie sheet at 375, 10 min or possibly till lightly browned.
  3. Makes 8 dozen.