Receta Chocolate Banana Ice Cream

by Praveen Kumar

Chocolate Banana Ice Cream Recipe

Chocolate, Ice Cream and Summer are a great combination and a match made in heaven!

Ingredients:

• Bananas – 5 to 6, ripe, chopped
• Cocoa Powder – 1/2 cup, unsweetened
• Sugar – 3 to 4 tblsp
• Heavy Cream – 1/2 cup
• Salt – a pinch

Method:

1. Mix all the ingredients in a blender.

2. Blend well until smooth.

3. Transfer to a freezer safe airtight container.

4. Cover tightly with clingfilm and place it in the freezer for 6 to 8 hours.

5. To serve, scoop out a portion into a small cup.

6. Drizzle with some chocolate sauce and garnish with banana slices if desired.

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